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Nutrition: Concepts and Controversies, 12th Edition

Nutrition: Concepts and Controversies, 12th Edition

Frances Sizer, Ellie Whitney
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Ideal for both non-majors and mixed-majors, NUTRITION: CONCEPTS AND CONTROVERSIES provides practical applications and accessible explanations to dispel common misconceptions about nutrition and empower readers to make lasting behavior changes.
种类:
年:
2010
出版:
12
出版社:
Wadsworth
语言:
english
页:
853
ISBN 10:
0538734949
ISBN 13:
9780538734943
文件:
PDF, 53.71 MB
IPFS:
CID , CID Blake2b
english, 2010
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