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Cowgirl Chef: Texas Cooking with a French Accent

Cowgirl Chef: Texas Cooking with a French Accent

Ellise Pierce
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Moving to Paris was the best bad decision that Texan Ellise Pierce ever made. Wooed to the city by a Frenchman, she soon found herself with just 100 euros in her bank account. So she launched a last-ditch effort to stay in the City of Light: She started her own catering business and began teaching other American expats how to re-create flavors from home. Using French ingredients and techniques from both sides of the Atlantic, she did more than found a culinary company—she created a unique style of cooking that’s part Texas, part French, and all Cowgirl. Recipes include:
  • Cornbread Madeleines
  • Jalapeño Pimento Cheese Tartines
  • Cauliflower Galettes with Chipotle Créme Fraîche
  • Green Chile-Goat Cheese Smashed Potatoes
  • Peanut Butter-Chocolate Soufflées
年:
2012
出版社:
Running Press
语言:
english
页:
336
ISBN 10:
0762444630
ISBN 13:
9780762444632
文件:
EPUB, 13.07 MB
IPFS:
CID , CID Blake2b
english, 2012
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