Vij's Indian: Our Stories, Spices and Cherished Recipes

Highly anticipated new Indian cookbook by the award-winning and bestselling authors of Vij's and Vij's at Home
Meeru Dhalwala and Vikram Vij, the dynamic team behind North America's celebrated Indian restaurants, bring together a beautiful new collection of beloved recipes cooked at their restaurants that they also regularly cook at home. These are those special recipes that come from the journey of life and are full of meaning, stories, and Indian flavours.
This is a cookbook for Indian home cooking, which is Meeru and Vikram's source of nourishment and health. They eat and enjoy meat, but at home they (especially Meeru) emphasize healthy, delicious vegetarian food, with meat curries served once or, at most, twice a week. Through the beauty of cooking with Indian spices, their vegetarian meals are so delicious that you won't even think of the meat. Inside, you'll find an abundance of vegetarian recipes along with plenty of fish, poultry, and meat...