Tropical Fruits
Robert E Paull, Odilo Duarte你有多喜欢这本书?
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The first of two volumes, this book covers major tropical fruits such as avocado, litchi, mango, papaya and pineapple. Early chapters describe the tropics and its soils and deal with key issues such as tree management and postharvest handling, updated and expanded to include best handling practices and food safety issues and the way to address these issues in marketing. Following these are self-contained chapters on single fruits which provide in-depth studies of botany, areas of origin and distribution, descriptions of ecological requirements and world production and utilization of each fruit. Propagation & cultural practices from ancient to modern are described to show the regional differences that environmental and biological pressures exert on fruit production and fruit quality. Tropical Fruits is essential reading for students and teachers of horticulture as well as horticultural industry personnel and policy-makers.
种类:
卷:
Volume 1
年:
2010
出版:
2
出版社:
CABI
语言:
english
页:
408
ISBN 10:
1845936728
系列:
Crop Production Science in Horticulture, 20
文件:
PDF, 3.84 MB
您的标签:
IPFS:
CID , CID Blake2b
english, 2010
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